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Grown, harvested and distilled in Italy, ITALICUS is based around Bergamot, balanced with a light bitter and
floral spice. ITALICUS is produced at a family owned distillery, established in 1906 in Moncalieri, Torino. Each of the ingredients that goes into making ITALICUS are sourced from across Italy, including: IGP bergamot from a UNESCO
protected area in Calabria; cedrat from Sicilia; Roman chamomile from Lazio; and melissa balm, lavender, yellow roses and gentian from Northern Italy.